真/CURIOSO : CAESAR, THE DRINK

凱撒雞尾酒是混合了不少材料的飲品,它是被一位餐廳老闆Walter Chell在1969為研究出來,他的靈感來源是被意大利意粉的調味汁中的蕃茄和汁混合出來。

Robin Lynam- 南華早報

The Caesar, a famous hangover drink using clam juice, was invented in 1969 by Walter Chell, restaurant manager of the then Calgary Inn in Alberta, Canada. Chell was inspired by an Italian pasta sauce contained tomatoes and clams.

– Robin Lynam, South China Morning Post

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